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Collaborative Training Partnership for Fruit Crop Research (CTP FCR) funded by BBSRC and Industry

Collaborative Training Partnership for Fruit Crop Research (CTP FCR) funded by BBSRC and Industry

  • Home
  • About us
    • CTP – Fruit Crop Research
    • Equality, Diversity and Inclusion
    • Data Protection
  • Funding organisations
  • Research providers
  • Projects
    • Pest & disease ecology
      • Apple scab management
      • Biocontrol of cherry brown rot diseases
      • Epidemiology of Cladosporium in raspberry
      • Factors affecting apple canker development
      • Is there more to raspberry root rot than Phytophthora rubi?
      • Managing apple replant disease
      • New approaches to control strawberry aphids
      • Resistance of aphids to biological control
      • SWD push & pull
      • The impact of earwigs on woolly apple aphid control
      • Tri-trophic interactions
    • Genetics
      • Apple root architecture
      • Develop pathogen diagnostic tools
      • Genetic control of Botrytis in strawberry
      • Genetic control of continuous cropping in strawberry
      • Genetics of flowering in raspberry and blackberry – what makes a primocane?
      • Increased photosynthetic efficiency in strawberry
      • Improving CO2 uptake in strawberry and blueberry
      • Resistance to Phytophthora cactorum
      • Resistance in apple against woolly aphids
      • Powdery mildew resistance in strawberry fruit
    • Crop physiology
      • Carbon sequestration of apple rootstocks
      • Improving photsynthetic productivity
      • Improving prediction of apple fruit maturity
      • Optimising the light recipe
      • Overcoming the limitations to yield in strawberry
      • Raspberry resistance to stress
      • Towards year-round production of UK strawberries
      • Winter dormancy break in apple
    • AI & robotics
      • Algorithm for fruit picking
      • AI recognition of pests and diseases
      • Control of a robotic arm for strawberry picking
      • Human-robot interaction
      • Strawberry detection, imaging and deep learning
      • Suitability of strawberry varieties for robotic harvesting
      • Using AI and robotics to assist decision support
  • News

Funding Organisations

AHDB

The Agriculture and Horticulture Development Board (AHDB) is a statutory levy board, funded by farmers, growers and others in the supply chain to help the industry succeed in a rapidly changing world. AHDB aims to create a world-class food and farming industry, inspired by and competing with the best. AHDB previously represented six sectors across UK Agriculture and Horticulture. The Horticulture sector, which provided funding towards this CTP scheme, is in the final stages of winding down its activity in 2023/24.

Contact: Debbie Wilson

Biotechnology and Biological Sciences Research Council

BBSRC is one of seven research councils that work together as Research Councils UK (RCUK), and funded by the government’s Department for Business, Energy and Industrial Strategy (BEIS). BBSRC invested £473 million in world-class bioscience, people and research infrastructure in 2015-16, supporting around 1600 scientists and 2000 research students in universities and institutes across the UK.

Berry Gardens Growers

Berry Gardens Growers Ltd (BGG) is the Industry lead for this CTP programme. BGG provides all year-round fresh fruit to Britain’s top retailers. The company is unique in the industry within the UK in being wholly owned by growers. BGG’s mission is to delight consumers and drive exciting category growth year round for their customers by delivering a full range of top quality berries, cherries and plums direct from the grower owners and other innovative producers around the world. This is achieved through a fair, efficient and sustainable supply chain, maintained by optimising returns, constantly innovating and providing excellent value services to growers.

Contact: Mr Richard Harnden

Marks and Spencer Plc

Marks and Spencer Plc (M&S) is a premium food retailer, we are dedicated in supporting UK agriculture and innovation and are committed to help drive sustainability with our farming supply base for our growers, customers and shareholders, enhancing lives every day through offering of the high quality, own brand food, clothing and home products in the stores and online both in the UK and internationally.

Contact: Mr Andrew Mellonie

The National Association of Cider Makers

The National Association of Cider Makers (NACM) was founded in 1920 and is the governing body of the cider and perry industry in the UK. It represents both larger producers and many smaller scale Cider Makers. The NACM is a member of the Association of the Cider and Fruit Wine Industries of the European Union.

Contact: Loraine Boddington

Worldwide Fruit Ltd

Worldwide Fruit Ltd and their sister company Fruition lead UK pome fruit production with a third market share and supply to leading supermarkets. Driven by excellence in production and profitability through innovation, the company participates in BBSRC studentships as well as collaborative LINK proposals and Innovate UK bids successfully.

Contact: Ms Charnee Butcher

The Worshipful Company of Fruiterers

The Worshipful Company of Fruiterers plays an integral role in the governance of the City, joining other Livery Companies in electing the Lord Mayor and Sheriffs each year. The company aims: to promote excellence across all sectors of the fruit industry; to support education and research within the fruit industry; to be active in raising funds and giving to charity; and to support and promote the City of London.

Contact: Mr Jack Ward

  • Home
  • About us
    • CTP – Fruit Crop Research
    • Equality, Diversity and Inclusion
    • Data Protection
  • Funding organisations
  • Research providers
  • Projects
    • Pest & disease ecology
      • Apple scab management
      • Biocontrol of cherry brown rot diseases
      • Epidemiology of Cladosporium in raspberry
      • Factors affecting apple canker development
      • Is there more to raspberry root rot than Phytophthora rubi?
      • Managing apple replant disease
      • New approaches to control strawberry aphids
      • Resistance of aphids to biological control
      • SWD push & pull
      • The impact of earwigs on woolly apple aphid control
      • Tri-trophic interactions
    • Genetics
      • Apple root architecture
      • Develop pathogen diagnostic tools
      • Genetic control of Botrytis in strawberry
      • Genetic control of continuous cropping in strawberry
      • Genetics of flowering in raspberry and blackberry – what makes a primocane?
      • Increased photosynthetic efficiency in strawberry
      • Improving CO2 uptake in strawberry and blueberry
      • Resistance to Phytophthora cactorum
      • Resistance in apple against woolly aphids
      • Powdery mildew resistance in strawberry fruit
    • Crop physiology
      • Carbon sequestration of apple rootstocks
      • Improving photsynthetic productivity
      • Improving prediction of apple fruit maturity
      • Optimising the light recipe
      • Overcoming the limitations to yield in strawberry
      • Raspberry resistance to stress
      • Towards year-round production of UK strawberries
      • Winter dormancy break in apple
    • AI & robotics
      • Algorithm for fruit picking
      • AI recognition of pests and diseases
      • Control of a robotic arm for strawberry picking
      • Human-robot interaction
      • Strawberry detection, imaging and deep learning
      • Suitability of strawberry varieties for robotic harvesting
      • Using AI and robotics to assist decision support
  • News
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